Lorna Sass has written many cookbooks, but she has one book called Whole Grains Every Day, Every Way. This is an amazing book, and for anyone interested in venturing beyond white rice and wonder bread, this is required reading. I know many people who are interested in cooking with different grains, but there are just…
potato leek soup with sorrel
I’m not grieving the summer. A week of heat was plenty- now I get to make soup. Potato Leek Soup with Sorrel (If you don’t have a big lovely sorrel plant in your back yard, plan to plant one this fall and then leave it out this time. It makes the soup all lemony.)
roasted tomato soup
I’m in frenzy gathering the family for a week away. Sadie’s hitting, Rosie’s whining, and I’m just doing my best to make sure that everyone has enough underwear. So I only have a minute, but for the lucky ones who might be coming into tomato season, I wanted to pass along this little soup recipe….
spicy summer squash soup with yogurt and mint
Sometimes a day will surprise me. Today, they just kept coming, the surprises I mean. Sadie’s friend, Aurora slept over last night and after waffles this morning we decided to head up to the Clark Art Institute for their annual overcrowded family day. We had three girls and a rainy (no really) day, so it…
Fish Chowder
I’m still thinking about Maine. I’ve been shuffling the girls around since I got back, working and trying to do the laundry late at night. I’m a bit fixated on one reason I would really like to live by the ocean one day. Oh wait- there are a couple more. I am only three hours…
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Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist 