Reading over all of your comments on the butter post, I can’t even express how good it is to hear your thoughts on this–on bodies, and food, and joy. I know I say this every time (and I mean it every time!), but if you haven’t read through those comments, take a few minutes to,…
Archives for 2012
sunday night kitchen music
I have recipes to share, a salon challenge party to tell you about, a winner to pick (you have a whole day left to enter!) and all of that exciting stuff that the week ahead holds. But tonight, a bit of music to close up the weekend, and get us all started on the right…
butter (and a second chance!)
A few weeks ago, I had the good fortune to participate in a lovely event for the Berkshire Festival of Women Writers, an evening on motherhood and creativity curated, nurtured, and grown by Suzi Banks Baum of Laundry Line Divine. I wanted to share the piece I read that night–an alternate (and longer!) version of…
spring
Oh, happy Spring. Every year, I make black bottom cupcakes with thoughts of my grandmother who made them on the first day of Spring for me when I was little. Today, I am writing about cooking and parenting instead of actually cooking and parenting, AND I am all out of cocoa powder, so the cupcakes…
red lentil soup with spicy creme fraiche
If my kitchen had a coat of arms, it would surely include the lentil. First, there was basic lentil soup, made as my mother and Mollie Katzen taught me. That’s with the greenish brown lentils, the cheapest in the bulk section. The lentils break down, and so the whole thing is thick and warm and…
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