Oh nonononono my plums are dropping and rotting and no matter how many I pick and eat and bake and shrub and throw to play fetch with the dog they are still dropping and rotting and deflating and creating palaces for yellow jackets. My yard is fermenting. Everyone comes to pick plums. Friends of my parents. Friends…
the homemade kitchen
I’ve had a new book on my shelf for the last few weeks. And in just over a month, it goes out into the world. I’ve shared a little bit about the process of this book over the last few years, but today I want to tell you about the book itself. Also in just…
homemade mascarpone
I’ve gotten so many questions about mascarpone lately (all those peaches need a partner, perhaps?) I wanted to repost this one. And if you’re excited to get more into home dairy this Fall, I’ve got a class coming up, too. Just scroll down for more information. When it comes to simple home dairy, it can…
maple sun butter
Every day, Sadie gives me the countdown till the end of summer. School starts early this year, so as of today, we’re ten days out. Honestly, summer’s a little bit over already. Yesterday we spent our annual hour in Staples buying school supplies. We walked through those automatic doors optimistic, clutching the holy school supply lists and excited…
a little bit more
Hello hello from here. We’re at Horseneck State Reservation this week in the hopes of squeezing every bit of of this summer into our days before jumping back into school. So far, so good. I grabbed a few NYT bestsellers from 2010 from the $1 box at the library (The Tiger’s Wife- I’m sorry I every…
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Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist 