Strawberries are my favorite. And ice cream is my favorite too. Now you know two more things about me. Strawberry Ice Cream from Alice Waters, The Art of Simple Food Makes one quart 3 egg yolks 3/4 cup half and half 3/4 cup sugar 3/4 cup heavy cream 1 1/2 to 2 pints strawberries, washed,…
The Daring Lasagne
OK, let me just say here once and for all that I am one daring kitchen ninja. Over and over I takn the daring baker’s challenge like a good little blogger, and then I make it at the last minute, inevitably and usually when I am about to throw a party. It makes sense right?…
lavender fleur de sel caramels
OK, I have to admit a few things here. I’m a little bit done with food. I’ve been cooking some, eating a lot, and I’m starting not to feel so hungry. I’ve got a bunch more cooking to do this week though, so I’m working on getting my appetite back. My children, however, are having…
chocolate blocks with giner and cranberries
Are you feeling gift stress? I suggest that you channel this into baking and sweet making. The sweets will be fabulous gifts, and eating them will ease your stress as well. The whole thing is pretty cost effective and you can be sure that your gifts won’t go unused. We’re on our second snowstorm in…
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Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist 