I love holidays with all my being, but I usually don’t quite know what to do with them. By blood I’m half Episcopalian and half Jewish, but the Episcopalian ran off to be a New Age Guru in Texas early on, and the Jews decided that they would rather be Pagans and Buddhists and well,…
amaranth, quinoa, and corn chowder
Lorna Sass has written many cookbooks, but she has one book called Whole Grains Every Day, Every Way. This is an amazing book, and for anyone interested in venturing beyond white rice and wonder bread, this is required reading. I know many people who are interested in cooking with different grains, but there are just…
Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist 