A few weeks ago, I got my hands on a ginger cookie that made a lasting impression. It was thick and chewy, and so spicy that it almost hurt. Sadie had one too, and she diligently struggled through the heft of of it, chewing until the ginger was just too much. She popped the last…
ginger cookies
A few weeks ago, I got my hands on a ginger cookie that made a lasting impression. It was thick and chewy, and so spicy that it almost hurt. Sadie had one too, and she diligently struggled through the heft of of it, chewing until the ginger was just too much. She popped the last…
ginger cookies
A few weeks ago, I got my hands on a ginger cookie that made a lasting impression. It was thick and chewy, and so spicy that it almost hurt. Sadie had one too, and she diligently struggled through the heft of of it, chewing until the ginger was just too much. She popped the last…
to start off
Today, a few Monday links to get this week started off on a good note: This video has been breathing new inspiration into my kitchen. (Thank you, Shauna) Pack your kids, your love, or just your wonderful self in a car, bus, or train to see this movie on the big screen.
the living finish
There’s some chaos in the kitchen this week. We finally exchanged the plywood counters for recycled chalk board and butcher block, and my friends Adam and Justin have been in here cutting and polishing and gluing. It’s really so beautiful, and I’ll share pictures soon… we’ll have a little kitchen tour. Also, chaos in my…
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Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist 