This past weekend, I had the lucky opportunity of attending an little event called The Future of Food Writing. The crew behind The Mount, Edith Wharton’s estate, are trying to revitalize the building’s place in the community, and they are embarking on a series in honor of the written word.The panel was pretty weighty. Christine…
Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist Courtney Maum for RISK MORE, WRITE BETTER, an empowering weekend in a gorgeous old B&B that will jumpstart that project you've been wanting to work on. Space is limited, so apply here!
Learn more about my latest book, Eating from the Ground Up. It's perfect for all you vegetable lovers out there.
