So you want to take the challenge? Here’s how it came about… A ways back, I heard an essay on the NPR series This I Believe, that I just couldn’t get out of my mind. Jim Haynes wrote about his weekly salons, dinners held in his Paris home for upwards of sixty people, all brought together from…
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Recipes
Soups potato leek soup with sorrel turnip and turnip greens soup cauliflower chick pea soup chicken soup with dumplings fish chowder roasted butternut squash soup fall minestrone spicy summer squash soup with yogurt and mint black bean pumpkin soup roasted tomato soup amaranth, quinoa, and corn chowder chicken pho black bean and roasted tomatillo soup…
the homemade pantry
Epicurious’s Top 10 of 2012 Serious Eats’ Top 10 of 2012 A Goodreads Finalist for Best Cookbook of the Year Praise for The Homemade Pantry “Alana is the real deal: A practically minded, thoroughly modern yet authentically old school homesteader. Ingeniously opting for quality over quantity, she strives for excellence, taste, and nutrition, and inspires…
sisig
Well, sort of sisig.This is the story.Last week, on our final night in San Francisco, we went to eat at the food trucks at Fort Mason. I know I’ve already told you this part, but I’ve got to set the stage.This is my uncle, Gary. Gary was at the heart of why I was there…
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