Well, we are very nearly back up to snuff here. I have a recipe (first canning recipe of the season!) and a book that I’m excited to share with you, but I thought that today, while I get this all finished and sorted, I would share a bit of our day with you. And…
Classes and workshops
Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist Courtney Maum for RISK MORE, WRITE BETTER, an empowering weekend in a gorgeous old B&B that will jumpstart that project you've been wanting to work on. Space is limited, so apply here!
My latest book!
Learn more about my latest book, Eating from the Ground Up. It's perfect for all you vegetable lovers out there.