When it comes to summer cooking, it’s important to remember what our tools are. We have the grill, of course. The permission to eat only salad for dinner, and a few good dressings ready to go. We have marinades, and homemade ice cream (like salads, you have my permission to eat only that for dinner…
this is what cooking looks like (and a giveaway, too)
When it comes to summer cooking, it’s important to remember what our tools are. We have the grill, of course. The permission to eat only salad for dinner, and a few good dressings ready to go. We have marinades, and homemade ice cream (like salads, you have my permission to eat only that for dinner…
spicy strawberry fruit rollups
June is the month that pulls in all directions. And so I’m here just for a few moments on this Sunday night to offer you what I have, which are strawberries that I picked myself when I dropped everything and went picking on Friday. Mostly I did it with the hope that my friend, Molly,…
fruit tapioca
When I ask you a question, you always come through. Holey, moley. And when you take those few minutes in your day today to zone out and procrastinate on the internet (Who me? Procrastinate on the internet? NEVER!)–read through the comments from the last post. Really, really beautiful, guys. I’m walking into this day with…
cranberry maple tart
Oh, yes. Here we are. When I was sixteen, my friend Jette and I hopped on a bus to New York late late the night before Thanksgiving. The ride took nearly the whole night, and we arrived in the city just as the sun was starting to come up. We sat on the sidewalk and…
Occasionally I teach workshops, and I have one coming up this fall. Join me and stellar novelist 